Allulose sweetener powder is an all-natural, sugar-free low-calorie sweetener that tastes and can be used like regular sugar but without the adverse health effects. It is found in nature in fruits as figs, kiwis.
It has less than 10% of the calories of regular sugar. Clinical studies confirm that Allulose is not metabolized by the human body and has no impact on blood glucose levels.
Use to replace regular sugar in beverages, desserts, for cooking or baking.
| Taste | Sweet, no odor |
| Allulose content（on dry basis）,% | ≥95.0 |
| Water activity | <0.75 |
| PH | 3.0-7.0 |
| Ash,% | ≤0.5 |
| Arsenic(As),(mg/kg) | ≤0.5 |
| Lead(Pb),(mg/kg) | ≤0.5 |
| Total Aerobic Count(CFU/g) | ≤1000 |
| Total Coliform(MPN/100g) | ≤30 |
| Mould and Yeast(CFU/g) | ≤25 |
| Staphylococcus aureus(CFU/g) | <30 |
| Taste | Sweet, no odor |
| Allulose content（on dry basis）,% | ≥95.0 |
| Water activity | <0.75 |
| PH | 3.0-7.0 |
| Ash,% | ≤0.5 |
| Arsenic(As),(mg/kg) | ≤0.5 |
| Lead(Pb),(mg/kg) | ≤0.5 |
| Total Aerobic Count(CFU/g) | ≤1000 |
| Total Coliform(MPN/100g) | ≤30 |
| Mould and Yeast(CFU/g) | ≤25 |
| Staphylococcus aureus(CFU/g) | <30 |